Lentils, where have you been all my life? I’m amazed. I’m in awe. I’m in love. I want to quit my job and stay home and learn how to make lentils in every possible way ever. I just crammed something spicy and beautiful in a pita and cooled it down with some feta, and I do believe if the Middle East wasn’t so fucked up right now I would be heading to the airport right now. If I could unbury my car in time to make the flight, that is.